![]() ![]() ![]() to 10 p.m., and Friday and Saturday until 11 p.m. Beverages, tax & gratuity are not included unless otherwise noted. Kong Yu, the General Manager of Blue Onyx Bistro on Richmond Avenue, told us the health department came to visit them yesterday. We spoke with some restaurant owners, they tell us they are taking the advisory seriously. When it arrives, the restaurant will be open Sunday through Thursday 11 a.m. Soft Italian blend of sweet and tart raspberries. The citywide boil water advisory in Houston threw a wrench into the operations of a lot of businesses Friday. Then in 2003, he moved to north-west Houston and opened Redfish Seafood Grill.įocusing on a menu of prime beef and fresh seafood, standout dishes include 35-day house-dried aged ribeye steak in a peppercorn cognac demi-glace Chef Chang’s special sea bass dusted with parmesan in a red wine reduction sauce and the grouper filet topped with bacon wrapped scallops in a creamy ginger-key-lime sauce.īlue Onyx Bistro is set to open its doors in February. See supplier performance reviews for KRC KITCHEN LLC DBA BLUE ONYX BISTRO on Procurated - ratings from verified government, higher-ed, and non-profit. In the late 1990s, he opened two modern Chinese restaurants in St. from Taiwan in his mid-20s, including a Chinese restaurant in New York, a Japanese eatery in Denver, a French Bistro in North Carolina, and a “modern Chinese” restaurant in Memphis. “Presentation is as important as taste because we feast with our eyes first,” he said in a statement.Ĭhang’s career included restaurant posts in various cities after he migrated to the U.S. See restaurant menus, reviews, ratings, phone number, address, hours, photos and maps. ![]() Our menu boasts a mouth-watering and diverse selection of lunch and dinner entrees. Chang’s offerings will no doubt highlight each dish’s aesthetics - something he’s known for. View the menu for Blue Onyx Bistro and restaurants in Houston, TX. Explore our wide selection of seafood, steak and sushi dishes. Sushi Happy Hour Houston Image Credit: Blue Onyx Bistro. Blue onyx stone is “believed to give strength and happiness while balancing the mind and body,” according to the restaurant’s press release.Īt the helm of this new Houston spot is Chef David Chang (who, coincidentally, has the same name as the New York-based restaurateur of Momofuku fame). One of the best sushi restaurants in the area, this restaurant has two inner-loop locations. The interiors, designed by Nicole Niu, feature a rich blue color scheme to play off the name of the new restaurant. The eatery at 4720 Richmond Ave can accommodate 150 guests, with 20 on the patio and 20 more in a private dining room. This spot scored 4.4 in the Google rating system. In accordance with the visitors' opinions, prices are adequate. This place is remarkable for its fast service. Most users mention that the staff is cool. Blue Onyx Bistro, an upscale seafood and steak restaurant, will soon debut just inside the West Loop near the Galleria next month. A cosy atmosphere and beautiful interior make Blue Onyx Bistro so good. ![]()
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